Review Article Consumer understanding of nutrition and health claims: sources of evidence

نویسندگان

  • Peter D. Leathwood
  • David P. Richardson
  • Peter Sträter
  • Peter M. Todd
  • Hans C. M. van Trijp
چکیده

Peter D. Leathwood, David P. Richardson, Peter Sträter, Peter M. Todd and Hans C. M. van Trijp Nestlé Research Centre, P.O. Box 44, 1000 Lausanne, Switzerland DPR Nutrition Limited, 34 Grimwade Avenue, Croydon, Surrey, CR0 5DG, UK Südzucker, Wormser Strasse 11, 67283 Mannheim, Germany Indiana University, Department of Psychology, 1101 E. 10th Street, Bloomington, IN 47405, USA Max Planck Institute for Human Development, Lentzeallee 94, 14195 Berlin, Germany Unilever Food and Health Research Institute, Olivier van Noortlaan 120, 3133 AT Vlaardingen, The Netherlands Wageningen University, Hollandseweg 1, 6706 KN Wageningen, The Netherlands

برای دانلود رایگان متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Consumer understanding of nutrition and health claims: sources of evidence.

Provided that they are scientifically substantiated, nutrition and health (NH) claims linked to food products can help consumers make well-informed food choices. The new European legislation on NH claims made on foods entered into force on 19 January 2007. The law sets out conditions for their use, establishes a system for their scientific evaluation, and will create European lists of authorise...

متن کامل

Knowledge and Networks – Key Sources of Power in Global Health; Comment on “Knowledge, Moral Claims and the Exercise of Power in Global Health”

Shiffman rightly raises questions about who exercises power in global health, suggesting power is a complex concept, and the way it is exercised is often opaque. Power that is not based on financial strength but on knowledge or experience, is difficult to estimate, and yet it may provide the legitimacy to make moral claims on what is, or ought to be, on global health agendas. Twenty years ago p...

متن کامل

Consumer understanding and use of health claims for foods.

Health claims for foods are permitted in an increasing number of countries, but there are very few studies evaluating their effect on purchase behavior and consumer health. There are significant differences between countries but, in general, consumers see health claims as useful; they prefer short, succinct wording rather than long and complex claims; and they believe that claims should be appr...

متن کامل

Consumer understanding of sugars claims on food and drink products

Consumer understanding of nutrition and health claims is a key aspect of current regulations in the European Union (EU). In view of this, qualitative and quantitative research techniques were used to investigate consumer awareness and understanding of product claims in the UK, focusing particularly on nutrition claims relating to sugars. Both research methods identified a good awareness of prod...

متن کامل

Nutrition and health claims as marketing tools.

European regulations mandate that only substantiated and approved statements can be used as nutrition- and health-related claims in food marketing. A thorough understanding of consumer perceptions of these approved claims is needed to assess their impact on both the purchase intention of functional foods and the development of innovative functional food concepts. In this paper, a conceptual fra...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

عنوان ژورنال:

دوره   شماره 

صفحات  -

تاریخ انتشار 2007